High-Efficiency Reduction of Rice Amylose Content via CRISPR/Cas9-Mediated Base Editing
Li He1 , Li Xiufeng2 , Xu Yang3 , Liu Hualong4 , He Mingliang2 , Tian Xiaojie2 , Wang Zhenyu2 , Wu Xiuju1 
, Bu Qingyun2 , Yang Jie3
, Bu Qingyun, Yang Jie 